Featured in “The Asahi Shimbun Asia & Japan Watch” (English)

We are pleased to announce that SUSHI JAPAN’s sushi catering service in Niseko, Hokkaido, was featured in the February 6, 2025 article of The Asahi Shimbun Asia & Japan Watch (AJW).

“Sushi chef cook at home service popular among foreign tourists”

記事URL：https://www.asahi.com/sp/ajw/articles/15614177

The article highlights how sushi catering is becoming a popular dining option among overseas visitors to snow-covered Niseko. Our unique business model—allowing guests to enjoy premium sushi served directly at their accommodation—is featured as an innovative solution to local challenges, such as restaurant shortages and traffic congestion.

It also introduces how affluent guests, including those from Hong Kong, enjoy luxury omakase courses priced at approximately ¥30,000 per person in the comfort of their lodging, and how our staff provide attentive service while overcoming language barriers.

We are honored to have this new tourism experience—sushi catering from Niseko, Hokkaido—introduced not only to readers in Japan but also worldwide.

SUSHI JAPAN will continue to share Japan’s world-class cuisine and hospitality from Niseko to the world.

Publication Details
Media：The Asahi Shimbun Asia & Japan Watch（AJW）
Publication Date：February 5, 2025
Article URL：https://www.asahi.com/sp/ajw/articles/15614177

For Inquiries：SUSHI JAPAN
PR Contact：Ms. Nakae
Email:：sushi.japan2018@gmail.com